Ayurveda

Authentic Ayurveda Medicines and Practices from the Land of Ayurveda

Exploring Ayurveda for Cancer Treatment — The 2+2 India-US Pact

The LoI was signed on 27 October between the Central Council for Research in Ayurvedic Sciences (CCRAS), the apex body in India for undertaking, coordinating, formulating, developing and promoting research in ayurveda under the Ministry of AYUSH, and the Office of Cancer Complementary and Alternative Medicine (OCCAM), an agency under the US government’s National Institutes of Health (NIH).

Ayush Ministry to Take Up Clinical Study on Vasa and Guduchi for the Management of Covid-19

In view of the need for accelerated solutions for Covid-19, the Ministry of AYUSH has taken up systematic studies on different possible solutions through multiple channels. As part of this effort, a proposal for a clinical study to assess the role of Vasa Ghana, Guduchi Ghana and Vasa-Guduchi Ghana in therapeutic management of symptoms in Covid-19 positive cases have recently been approved.

Food and Immunity: Correlation to combat against COVID-19

Ayurveda considers that proper food selection and dietary schedule help to maintain holistic health with a calm mind. Bhagwad Gita and Yoga Shastras divided food into three types based on their qualities (termed as gunas). They are Sathva (satoguna), Rajasa (rajoguna), and Thamasa (tamoguna). Sathva means goodness, whereas Rajasa means aggressive/active, and ordered from “best” to “worst”.

A Sweet Alternative!

Hyderabad-based Naga Jyothi is a woman with a mission! She wants to make India as free from diabetes as possible. In pursuit of this noble aim, she has started with the two Telugu States. Backed by considerable research, she has brought out ‘Stugar’, a sugar substitute based on the Stevia plant, which is Food Safety and Standards Authority of India approved .